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Japanese "cleaver"

Japanese "cleaver"
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Japanese "cleaver"
Reference : HA40466
This most important knife in Japanese cuisine. For cutting vegetables, herbs, lettuce, fruit, poultry and more.
The blade is made of stainless steel, the handle of wood.
Full tang blade assembly
The knife has a slightly curved edge.

This knife has a file on the back of the blade, for quick sharpening of another knife.

Blade length 170 mm
Total length 280 mm
Weight 200 g

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Order with payment obligation (Exchange or refund possible within 14 days), details in our general conditions of sale in the "Customers" section at the bottom of the page.

Payment methods accepted: Online payment by Credit Card, Bank check, Bank transfer

Delivery time: Within 5-7 days for our items in stock, maximum 3 weeks for items on order.
If you want a specific delivery date, please let us know before ordering. We strive to send your order as soon as possible according to the productions. Delivery times are indicative and may vary.
In stock
2021-12-31 26.9026.90
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