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Japan Knife Usubagata

Japan Knife Usubagata
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Japan Knife Usubagata
Reference : ATKC953
Japanese Kanetsune kitchen knife, forged blade in DSR-1K6 steel which is an ultra-resistant, anti-corrosion steel which allows precise and very sharp sharpening.

The handle is made of natural colored wood, the blade is hammered and engraved with kanjis.

The Usubagata knife is widely used in traditional Japanese cuisine, often compared to a cleaver, it is ideal for cutting vegetables and slicing herbs. Its wooden handle allows an ergonomic grip even with intensive use.

Characteristics:

Total length 30 cm
Blade Length 16.5cm
Japanese steel DSR-1K6 (Stainless steel)
Weight 120g

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Order with payment obligation (Exchange or refund possible within 14 days), details in our general conditions of sale in the "Customers" section at the bottom of the page.

Payment methods accepted: Online payment by Credit Card, Bank check, Bank transfer

Delivery time: Within 5 days for our items in stock, maximum 4 weeks for items made to order, 8 to 10 weeks for our made-to-measure katanas and iaitos.
In stock
2022-12-31 60.9060.90
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